Showing posts with label equipment. Show all posts
Showing posts with label equipment. Show all posts

Friday, March 20, 2009

Fine Tuning



Has it been a week already? It seems like just yesterday I was recovering from all those sore kitchen-cleaning muscles, and now I've got sore muscles and pruny fingertips all over again... I had planned on starting a new weekly mission today, but because this kitchen thing is still quite shaky - I'm giving it a second whirl tonight - I think I'll wait on the new mission for another week. The kitchen is about 2/3 of the way done and that's taken me 1 3/4 hours. Last week, the same amount of work took me about 2 hours. So I'm gaining! I've got more work to do, but it's getting late and I still have some evening chores, so I'll finish the kitchen tomorrow morning.

I'm not quite convinced that the refrigerator really needs a thorough cleaning every week, but I'm trying to stay open to the idea and see if it has any surprises for me. It really is useful to take this opportunity once a week to empty the fridge of leftovers that are past their prime, produce that needs to go, and other items that may have expired. This Friday, I wiped down the exterior as well as the interior and was pretty skeeved to find how dirty the side of the fridge had become. It's one of those surfaces I walk by several dozen times a day and had never really noticed how much it needed cleaning! The refrigerator is shining now, along with the range.

Speaking of the range, did you know some of these appliances come with a little metal thingie under the stovetop which can hold it up as you clean underneath? Just like popping up the hood of a car! I had no idea it was there - but it comes in very handy. So did the steel wool I picked up last weekend to clean the drip pans this time. They're not spotless yet, but much shinier than last time 'round.

You know, it occurs to me that housewives who cleaned the outsides of their refrigerators on a weekly basis would probably find it easier not to keep any magnets or other odds and ends stuck all over it. I've always thought refrigerators with a little decor, shall we say, made a kitchen feel more cozy, but it sure takes a heck of a lot of time to remove all that decor in order to clean what's behind it! Let's just say some of that decor didn't make the cut this week.

Saturday, March 14, 2009

Too Tired for Titles

My, oh-me, oh-my... What a day! I spent in total about three hours working on my kitchen. Most of it this morning - then I cut out at noon as I had some place to be - then I was back to work this evening to finish the job. Thus far, cleaning the kitchen has easily been the most physically demanding chore. I took a couple breaks to drink some water and, once, to lay down on my bed and close my eyes for a few minutes.

The basic layout of the routine is organized around the three major appliances. First, the refrigerator. Second, the range. Third, the sink. Which makes sense - as you use the sink so much in cleaning things - from the crisper bins and racks in the refrigerator to the drip trays on the range. By the time you're finished cleaning everything else, the sink gets a final scrub and polish and you're finished. I'm actually not quite finished. My garbage can is airing dry outdoors on my landing. I'll bring it in in a few hours and throw a clean bag inside.

What was interesting was how few cleansers I needed in a room that gets as dirty as the kitchen. Per the manual, I used baking soda dissolved in cool water to clean out the inside of the refrigerator. Scouring powder to clean the drip trays. And lots of hot water, scalding water, and soapsuds. The only tools I needed: a sponge, a few clean dish towels (I put these in the wash as they got soiled), and a nylon scrubby thing. Some steel wool would have done a better job on the drip trays, though, so I picked up a box of those at the grocery store for next week. You really can do an amazing job with just a very few simple tools and cleansers. The disinfectant habit is so ingrained in me that it was tough not to use some of the stronger cleansers I had on hand. For a finishing touch, I guess. We've been so bombarded with ads promoting antibacterial cleansers and disinfectant wipes that it's tough to figure out whether these things are truly important in housekeeping or not. The only time the manual recommends using a disinfectant is occasionally in cleaning the garbage can.

Although I didn't even notice when I typed up the list of chores for the kitchen, there are several major items missing! The floor, for one. Which is strange, as the manual mentions floor care for every other room in the house. They do mention in a chapter on "Floors" that the "kitchen floors may need to be damp-mopped every day" and "may require washing once a week or oftener." They just leave this item out of the daily and weekly routine entirely. The authors of the manual never mention cleaning up smaller appliances. And they neglect entirely any care needed to a breakfast nook or dining alcove in the kitchen. These kinds of things are certainly covered in other chapters, it's just odd that they are aren't mentioned specifically in daily or weekly chores for the kitchen. The authors are usually so detailed!

I'm so tired I can't even think in a straight line, so I'll leave you with my 1945 dinner menu for tomorrow evening and call it a night:

Whipped Potatoes
Buttered Beets
Tossed Greens Salad
Chocolate Pudding

Monday, February 2, 2009

A-Tisket, A-Tasket



One of the guiding principles of housecleaning in the 1940s seems to be that you make as few trips back and forth from one room to another. You carry about your tools and equipment, dirty dishes, or bric-a-brac on trays or in baskets. Whatever it takes to save you an extra step. And so one of the first steps in cleaning bedrooms on Thursdays is to tote your vacuum cleaner and basket of supplies into the bedroom. "With a cleaning basket, there will be no need for hurried trips back to the source of supply for forgotten items." This certainly saves some time with one bedroom, but it'd be an extra big help if you had several bedrooms and maybe a nursery to clean!

The authors of the manual suggest using a "small inexpensive open market basket with a handle." To fit all your supplies comfortably, it should be at least 12 inches in length, 10 1/2 inches wide, and 8 inches deep. Here's a list of recommended tools and supplies:

Whisk broom or upholstery brush (for brushing draperies and upholstery)
Small soft brush (for dusting carving, etc.)
1 treated dustcloth (for daily dusting)
2 cheesecloth squares (for washing and drying woodwork)
Cotton waste (for applying polishes and cleansers)
1 flannel polishing cloth (for rubbing or polishing)
1 cellulose sponge (for washing woodwork, walls, etc.)
Art-gum eraser (for removing soiled spots from walls or from lampshades)
Wallpaper cleanser (dough-type or pad)
Furniture polish or lemon oil or wax
Mild scouring powder or whiting
Paint cleaner
Carbon tetrachloride (4-ounce bottle)
Oil of peppermint
Scissors

Are you stocked up? I'm not sure if I even have a basket to my name, but I'll rummage about a bit and see what I can find. As for supplies, I've got a sponge, some scouring powder (Comet), and a pair of scissors. That's it. I'm clearly underprepared for housekeeping. Hey, maybe that's why it's so painful to me... Interested in making some of your own treated dustcloths? Here's a recipe:

Treated Dusters

1 pint hot water
1/4 cup lemon oil

Combine hot water and lemon oil. Dip 4-5 cheesecloth squares (20" by 20") in solution. Press solution through cloth thoroughly. Squeeze out all excess moisture. Dry thoroughly.

Friday, January 30, 2009

Week Eleven: The Mission



I'm venturing into the hardest part of housekeeping for me: cleaning. Straightening up is one thing, laundry - you can't get away without doing that --- but cleaning is a whole new ballgame. It's always been something I do sporadically. When I get a burst of energy, when I've got guests coming over, when I just can't stand it any longer. This week's mission - and the missions for the next several weeks - are going to be super challenging.

Now, the authors of the manual suggest that the '40s housewife give each room in the house a daily cleaning shortly after breakfast. Once a week, she should return to each room and clean it more thoroughly. (The day of the week doesn't matter very much, but they do recommend once in passing that bedrooms and bathrooms be cleaned on Thursdays.) Since I work outside the home full time, I'm not going to be able to clean every room on a daily basis. My plan is to hit each room once a week and fold the daily and weekly chores into one.

This week - the bedroom. (There's only one in my place.) On Thursday evenings. The manual walks its readers, step by step, through daily and weekly cleaning routines for every room. I've blended the bedroom routines together and typed 'em up below. There are also several steps marked "if necessary" and "when necessary." What I've decided just for now is to skip those extra items while I work to make cleaning a habit. This is going to be a battle supreme with my inner slob, and I don't want to make things any harder on myself than necessary! So here it is - a barebones once-a-week housekeeping routine for the bedroom:

1. Remove all bed covers; stretch over end of bed, or over chairs, off the floor. Remove soiled bed linen; place near door to be taken out. Place mattress pad over chair near window to air.

2. Collect lamp bases, bric-a-brac and dressing table fittings that need polishing or washing, and dresser scarves to be laundered.

3. Bring in cleaning equipment: vacuum cleaner and attachments, dust mop, cleaning basket, dust cloth, damp cloth. Bring in fresh bed linens.

4. Turn mattress end for end. Make bed.

5. Brush draperies (or use brush attachment of vacuum cleaner). Dust mirrors, pictures, lighting fixtures, lamps, woodwork.

6. Dust radiators (covers and coils) or registers. Brush baseboard or use brush attachment of vacuum cleaner.

7. Remove cushions from upholstered furniture. Use brush attachment of vacuum cleaner on furniture (getting into all crevices) and cushions. Replace cushions. Straighten covers. Plump up pillows.

8. Dust furniture. Rub wood surfaces of furniture to polish. Wash glass table tops.

9. Use vacuum cleaner for cleaning of rugs and carpets.

10. Polish or wash accessories and return to place with other objects removed during cleaning.

11. Final touches: Straighten draperies, shades, curtains, etc. Take out cleaning equipment and waste basket. Bring back clean ash trays, accessories, flowers and waste basket. Close windows if desired.